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Food Truck Kitchen: The Big-Ass Turkey Caesar Sandwich from Eat St.
We’ve seen some funny names for food carts, but this one really fits the bill. Big Ass Sandwiches in Portland, Oregon is exactly what it sounds like. We’ve spent a lot of time in Portland lately, and...
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Food Truck Kitchen: Orange Cream Dream Cupcakes from Eat St.
The holidays are upon us, and ’tis the season for all of those delicious desserts to make their way to our tables in all their yummy glory. Yesterday’s Thanksgiving feast was a bounty for 20 guests,...
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Top Street Chef, Five-Star Dinners, the World’s Largest Cocktail and Bacon
It’s that time of year again. The time when the hustle and bustle of the holidays, cheers of good tidings, and Christmas carols consume our every waking moment. It’s that time of year we receive...
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The Honeymoon’s Over – Coping with the End of Food Truck Fever
It’s called a lot of things in a lot of places – the food truck phenomenon, street food revolution, food truck fever, or the food truck craze. Whatever it’s called in any city, it’s likely not a phase....
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Eat St. Nominated for Two Canadian Screen Awards
Eat St., produced by Paperney Entertainment for Food Network will be among the hopefuls to take home the Canadian Screen Award in two categories this year. The show has been nominated for Best...
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The Food Truck Kitchen: Couscous with Lemon Chicken from Eat St.
Comme ci, comme ça, in French means “like this, like that,” or “so-so.” It’s pronounced “Koom-see, Koom-sah,” but this isn’t a French lesson. Heck, I don’t know how to speak French, but the Comme Ci...
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Tweet This, Penguin! Eat St. to Publish a Cookbook!
Eat St. is coming soon to a bookstore near you. Paperny Entertainment, the producer of the Canadian Screen Award nominated hit Food Network TV show, has teamed up with Penguin Canada to create Eat St.,...
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[Burger Recipe] Yellow Burger from Eat St, the Cookbook
It all started in Miami, Florida back in 2009 when two brothers, Andreas and Flavio, and their sister, Angela launched their Yellow Submarine Truck. They created a concept that brings together good...
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The Food Truck Kitchen: Cuban Bowl with Tostones from Eat St.
I’ve always loved Cuban cuisine. Combining Spanish, African, and Caribbean influences, it’s what fusion cuisine is all about. The result is a flavor explosion of cultural influences of spices and...
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Eat St Becomes Fully Interactive with New Cookbook
As an avid Food Network fan, I don’t think there are any shows on the network that I haven’t seen yet, and when shows like Eat St come out with cookbooks, I’m usually the first in line. I’ve seen them...
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The Teddy Bear Melee – Avoiding Customer Service Nightmares
Now, in 2013 more than ever before, any business who fails to realize social media’s potential for customer interaction and retention are not only being left behind, they’re potentially setting...
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On the Road with James Cunningham of Eat St [VIDEO]
He was Mr. Emotek in System Crash, he’s been featured on Last Comic Standing, Just for Laughs and Comedy Inc., he’s the creator of North America’s award-winning ”FUN-ancial” lecture for students, Funny...
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Paula Deen Lawsuit Gives Way to Chicken and Waffles
There’s no better way to kick off Paula Deen Week here at Stitches ‘n Dishes than with a dose of some delish home cookin’, just the way Mama Deen would do it herself. And, nothin’ says Southern...
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Food Trucks Aid Those Displaced by Calgary Floods #YYCHelps
Record rainfall, combined with snowmelt from the Canadian Rockies, caused unprecedented flooding in Calgary, Alberta, Canada’s third largest city, and displaced nearly 200,000 people from their homes...
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